YETI Presents || Hungry Life: Yellowstone River

Making food part of every adventure is Chef Eduardo Garcia’s mission.

With fellow chef Ranga Perera, they create a most-enviable meal on the banks of the Yellowstone River with a few found ingredients, a hand-constructed oven, and time to fish – a rarity in itself.

Pour yourself a whiskey sour muddled with charred pine and check out the film.